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Transforming India’s food sector: The role of PLI 2.0

July 18, 2025/

“The Production Linked Incentive Scheme for Food Processing (PLISFPI) has significantly boosted India’s food manufacturing capabilities and expanded its global presence. However, several critical gaps and structural challenges still hinder its full potential.” To support policy evolution, the Centre for Advanced Trade Research (CATR) conducted a stakeholder survey capturing industry...

Future of Indian agriculture is high-value-added agri-processing

October 11, 2023/

The Minimum Support Price regime has made a positive impact on maintaining food security. As farmers are getting guaranteed prices for their corps, they are encouraged to increase food production of essential food items, easy buffer stock creations, ensure farmers income and their livelihood, sufficient food supply made bring price...

India and Indian cuisine to truly shine on the global stage

September 26, 2023/

In an interview with India Business and Trade (IBT), Chef Ajay Chopra, Founder of Zion Hospitality, and MasterChef India Season 1 and 2 Host, shares insights about how raising Indian cuisine’s visibility and appeal on the world stage can benefit a number of industries, including as food processing, exports, and...

India should use FTAs to grow its agri exports

June 28, 2021/

Vishant Patel, CEO, Patidar Exports Pvt. Ltd opines that India has the potential of resources and manpower, so it can take good leverage of FTAs and turn to a global hub of manufacturing. It can break not only all the barriers to entry into the market but also resolve all...

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