India’s food processing sector has emerged as a vital component of the country’s economy, bridging agriculture and manufacturing while driving exports and employment. With a vast agricultural base, the sector transforms raw produce into value-added products, contributing significantly to Gross Value Added (GVA) and foreign exchange earnings. Recent data indicates...
Andhra Pradesh is emerging as a frontrunner in India’s food processing sector, contributing 8% of India’s GVA and 15% of food exports. The state hosts over 6,000 processing units and 450 FPOs, supported by 20.60 lakh MT of cold storage and 124 warehouses, ensuring strong farm-to-market linkages. It has excellent...
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